Your brand. Our 75-year manufacturing legacy.
Proven private label manufacturer for Brazilian retailers since 1950 — now opening selectively to international brands seeking a reliable, family-owned partner in Brazil. ABIC-certified facility in Jundiaí.
Everything a brand owner needs in 5 seconds.
Pilot runs negotiable
Including artwork setup
Brazil's main port
Or 100% LC at sight
We don't need to learn private label.
Currently producing private label coffee for major Brazilian retailers — operations we now extend to international partners.
We currently manufacture private label coffee for supermarket chains and regional distributors across Brazil. Client names available under NDA for qualified inquiries.
Whole bean, ground, instant and capsules — all manufactured under strict batch-to-batch consistency standards with COA per lot.
Our own Caiçara brand has been on Brazilian shelves for 75 years, with strong retail leadership in the São Paulo region.
Our facility is structured for FOB Santos exports with complete documentation. Active international shipments to selected partners.
Four Product Formats.
One Reliable Manufacturer.
From whole bean to capsules — we manufacture every major coffee format under one roof.
Whole Bean
- Arabica / Robusta blends
- 250g – 1kg pouches
- Light to dark roast profiles
- Vacuum or one-way valve
Ground Coffee
- Vacuum pack or stand-up pouch
- 250g / 500g formats
- Custom grind size
- Espresso / filter / moka
Capsules
- Nespresso® compatible
- Dolce Gusto® compatible
- Aluminum or plastic boxes
- 10×10 / 20×10 / 50×10
Instant Coffee
- Spray-dried granules
- Freeze-dried (premium)
- Jars or sachets
- Bulk 20kg available
Custom packaging formats available on request. MOQ of 8,000 kg per SKU — pilot runs negotiable for serious projects.
Brazilian quality standards mapped to your market.
- • Arabica + Robusta blends
- • Mass-market pricing
- • Standard quality control
Best for value brands & high-volume distribution.
- • Pure Arabica composition
- • Enhanced sensory profile
- • Certified quality standards
Best for premium retail positioning.
- • Select Arabica origins
- • SCA cupping 80+ (Specialty)
- • Single-origin traceability
Best for specialty channels & export.
From First Email to First Container —
A Clear 5-Step Process.
Volume, blend profile, packaging format
We send roast samples for your team to evaluate
Print-ready files reviewed; production line setup
Roasting, packaging, COA per lot
FOB Santos, full docs, ocean freight
Clear roles. Transparent process.
- ✓ Brand identity & print-ready artwork files
- ✓ Target market & positioning brief
- ✓ Volume forecast & timeline
- ✓ Destination regulatory requirements
Need design help? We refer specialized Brazilian branding agencies.
- ✓ Custom blend development & roast profile
- ✓ Industrial production with batch consistency
- ✓ Certificate of Analysis (COA) per lot
- ✓ Full export documentation & logistics
Production starts after artwork approval and payment confirmation.
Four reasons why brands choose us.
Direct relationship with the family owners.
No middlemen. No sales reps. You communicate directly with the people who run the factory.
Real industrial capacity available.
600 tons/month, ABIC certified. We are not overbooked — your project gets dedicated attention from day one.
Operational discipline you can audit.
Daily quality control, COA per lot, factory visits welcome. Everything we say can be verified on-site.
Selective international expansion.
We are choosing our first international partners carefully. Long-term relationships, transparent pricing, no rush.
Take a look inside our ABIC-certified facility in Jundiaí, São Paulo.
Certified at every level.
Questions private label buyers ask first.
Ready to launch your private label coffee?
Our commercial team replies within 24 business hours.
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